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BergHOFF Leo 3.25 Inch Stainless Steel Paring Knife with Blue Handle - Perfect for Peeling, Slicing Fruits & Vegetables in Kitchen & Cooking
BergHOFF Leo 3.25 Inch Stainless Steel Paring Knife with Blue Handle - Perfect for Peeling, Slicing Fruits & Vegetables in Kitchen & CookingBergHOFF Leo 3.25 Inch Stainless Steel Paring Knife with Blue Handle - Perfect for Peeling, Slicing Fruits & Vegetables in Kitchen & Cooking

BergHOFF Leo 3.25 Inch Stainless Steel Paring Knife with Blue Handle - Perfect for Peeling, Slicing Fruits & Vegetables in Kitchen & Cooking

$6.59 $11.99 -45%

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Estimated Delivery:7-15 days international

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SKU:89317660

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Product Description

With its sharp edge and comfortable soft-touch handle, the Leo paring knife is the perfect helper for small kitchen tasks such as mincing onions, peeling apples or segmenting oranges. Use it to work on a cutting board or simply hold the ingredient in your hand and start cutting. The stainless steel blade with non-stick coating glides right through your favorite fruits and vegetables and is easy to maintain.

  • Non-stick Paring Knife 3.25" made with a Stainless steel blade and ergonomically designed handle, PP Fitted protective sleeve.
  • This knife is designed to resist corrosion, ensuring that it remains in excellent condition even after prolonged use. Its nonstick coating prevents food from sticking to the blade, allowing for smooth and seamless cutting. No more struggling with sticky ingredients or worrying about uneven slices.
  • The ergonomically designed PP handle offer a comfortable, firm, and safe grip, ensuring maximum precision and control while reducing the risk of hand fatigue during prolonged use. Its protective sleeve provides a convenient storage solution, allowing you to safely store the knife when not in use.
  • Its compact size makes it comfortable to hold and maneuver for precise control. The pointed tip makes it ideal for tasks that require intricate cutting or slicing. From peeling the skin off a delicate apple to deveining shrimp, this knife is designed to handle a wide range of culinary tasks with ease.
  • Maintain this knife's quality and sharpness by handwashing with a nonabrasive sponges/cloth and using mild soap and warm water. Avoid using abrasive cleaners.