HAWOK Enameled Cast Iron French Baguette Baker - Green Dutch Oven for Baking Bread, Pastries & More | Perfect for Home Kitchen, Camping & Outdoor Cooking
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SKU:22738921
Product Description
Made of cast iron which delivers superior and even heats distribution. Enamel exterior, easy to clean, non-stick interior of tray, ready to use. Dual handles make it easy to move bakeware in and out of the oven. The high quality non-stick coating and the ribs prevent the baguettes from sticking. The ridges in the pan retain heat and help the dough cook evenly. Therefore, this baking pan can create petite baguette loaves with crispy crust interiors. It can turn out five 5" OR two 10" baguette loaves at once. Unparalleled heat retention and even heating. Cast iron lid keeps the majority of the moisture in while baking. So the doughs turn out crispy on the outside and juicy on the inside. The lid can also be used as a casserole pan serving plate. It is great for baking, sautéing, frying, stir-frying, searing and baking on any type of the stovetop including induction, in the oven, and over fires for endless recipes. Oven safe up to 500 Degrees F. This particular set is not only highly convenient to use but also has a simple but elegant style with color, smoothly finished outlook. Refresh your baking cookware collection with this ultimate gift set of cookware essentials from HAWOK. It is a perfect gift for weddings, housewarmings, birthdays, holidays, and more.
Product Features
Set Includes 1 Lid +2 Baking Trays + 2 Baguette Transfer Boards + 1 Proofing Cloth +1 Silicone Brush + 1 Dough Whisk + 1 Dough Chopper
Size Lid14.96”L x6.7”W x2.13”H(with the handle) Baking Tray (make 5 mini single serving hotdog rolls.) 14.96”L x6.69W” x1.3”H(with the handle) Baking Tray (make 2 single serving hotdog rolls.) 14.96”L x6.69”W x1.3”H(with the handle) Baguette Transfer Board Oversized13.78”L x4.74”W Baguette Transfer Board7.09”L x4.72”W Proofing Cloth 29.53”L x17.72”W Silicone Brush6.89”L x1.18”W Dough Whisk12.8”L x2.95”W Dough Chopper5.98”L x 5.12”W
Non-stick Coating The inner wall of the trays is coated with non-stick enamel, which seals the cast iron to keep baguettes from sticking and crusting. Due to its ultra-smooth, virtually nonstick cooking surface, the HAWOK baguette baker is effortless to clean.
Superior Heat Retention and Even Cooking Made entirely of cast iron. Cast iron delivers superior and even heats distribution.
Dual Handles Dual handles make it easy to move bakeware in and out of the oven. They also make it easy to serve directly on the table.
The Lid Its tight-fitting lid effectively seals in moisture and flavor and creates a thick, crispy crust and a light, airy inside. It can also be used as a pan serving plate.
